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MERI talk on the Toxic Chemistry of Everyday Products
(left) Mark Schapiro, award-winning investigative journalist and author of Exposed: The Toxic Chemistry of Everyday Products and Maine Rep. Hannah Pingree both spoke at the July MERI lecture sponsored...
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Eat Local Harvest Supper and Dance
The community Eat Local Harvest Supper and Dance on Sunday, November 16, 2008 was a grand event. Marjo Kannery describes the peninsula farmer/producer map project as Eileen Mielenhausen holds up the...
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“The Simmering Pot”: A Soupah Way to Serve the Community
Take a few community-minded cooks, throw in a generous helping from local businesses and organizations, add a dash of art and what have you got? The Simmering Pot! The Simmering Pot is a biweekly...
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Food Security Panel Raises Awareness at Harvest Supper
Food security is “to have within our foodshed the land, the markets, trading networks, and sweat of willing workers to maintain a healthy human population and ecosystem with minimal outside inputs,”...
View ArticleNell Newman: Defining Natural and Organic
Growing up as the daughter of Paul Newman and Joanne Woodward would have to give a person a pretty unique perspective on life. They were two of Hollywood’s biggest movie stars, who, at the height of...
View ArticleLook for Us at the Fair!
The Co-op will be providing Judges and Bonus Prizes for the Beef Recipe Contest on Friday at 7:30 pm and The “No-Bake Off” Cookie Contest on Monday at 11:00 am. In the spirit of community food...
View ArticleMy Co-op Rocks! Video + Photo Contest
My Co-op Rocks 3! Is your chance to boast and brag about Our Co-op! Get your friends, fave photo equipment and let your creative side shine. Check out the official website here, for tips, rules, prizes...
View ArticleCongratulations to Peggy Wood of Penobscot, Winner of the 2011 Beef Cook-Off...
Here is her Winning Recipe: Hamburg Casserole 1 lb Hamburg 1 small onion 1 can mushroom soup 1 can french cut string beans 2 med potatoes (raw) Cook hamburg and onion, add salt and pepper to taste....
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